Aquaculture is a specialized strand under the Technical-Vocational-Livelihood (TVL) Track that focuses on the cultivation, breeding, and harvesting of aquatic organisms, including fish, shellfish, and seaweed. It provides students with the necessary knowledge and skills to engage in sustainable fish farming, marine resource management, and agribusiness.
Aquaculture is ideal for students who are interested in fish farming and hatchery operations, marine and freshwater aquaculture, sustainable seafood production, water quality management, entrepreneurship in the fisheries industry.